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RTC Australian Ribeye Steak (220gm +-)
RTC Australian Ribeye Steak (220gm +-)
From: RM46.00
READY TO COOK ITEMS. Heating or cooking is required.
Marinated in lemon herb oil, served with red wine jus.
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Marinated in lemon herb oil, served with red wine jus.
Total cooking time: 6 – 10 mins.
3 days shelf life in chiller, 1 month in freezer.
| Add-on Sauce | Mushroom Cream Sauce (90gm +-), Red Wine Jus (90gm +-), No add-on Sauce |
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